CRISPY PARMESAN POTATOES

By LindaW1955

Ingredients

• 2 lbs new potatoes, quartered
• 1/4 cup olive oil
• 2/3 cup seasoned bread crumbs
• 1/3 cup grated parmesan

Preparation

Step 1

1. In large bowl, toss potatoes with olive oil.
2. In small bowl, combine bread crumbs and parmesan. Toss w/ potatoes.
3. Place potatoes on parchment lined baking sheet. Bake at 400 for 35-45 minutes.