- 2
- 5 mins
- 5 mins
4.3/5
(3 Votes)
Ingredients
- Garnish:
- 2 Oz Bailey's Irish Creme
- 2 Oz Peppermint Schnapps
- 2 Oz Godiva White Chocolate Liquor
- 1/2 Oz Half and Half
- Chocolate Sauce
- Mini Candy Cane, Mini Gingerbread cookie on a stick, Red Sugar for Rim
Preparation
Step 1
Start with a chilled martini glass. Dip the rim of the glass onto a damp paper towell to moisten. Then dip into the red sugar, to coat the rim. Squirt a small amount of chocolate syrup into the glass.
In cocktail shaker, mix all ingredients with lots of ice. Shake well and pour into the martini glass. Garnish with a mini candy cane.