Asian Guacamole

By anonsouthernbell

Ingredients

• 2 avocados, peeled, pitted, and cubed
• 1 small sweet onion, such as Maui or Vidalia, finely chopped
• 3 tablespoons fresh lime juice
• 3 tablespoons sake or rice wine vinegar
• 1 tablespoon thinly sliced green onion
• 1 tablespoon finely chopped fresh cilantro
• 1 tablespoon grated fresh ginger
• 1/2 teaspoon Thai chili oil or Thai chili paste

Preparation

Step 1

Combine all ingredients in a bowl and mash gently enough to mix, keeping avocados chunky. Serve in a bowl with chips or tortillas.