Stuffed mushrooms

By

Prep: 25 min
Bake: 8 min

41 cal
3g fat

Ingredients

  • 24 large mushrooms (2" diameter)
  • 1 clove garlic - minced
  • 1/4 C butter
  • 2/3 C bread crumbs
  • 1/2 C cheddar cheese

Preparation

Step 1

Clean mushrooms and remove the stems; Mince approx. 1 cup

Cook garlic and stems in butter, stir in bread crumbs and cheese

Spoon mixture into caps

Bake 8-12 mins at 425