Creme Cheese Frosting

Creme Cheese Frosting

Photo by kmad


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    cups


Ingredients

  • 8

    oz. cream cheese, room temperature

  • 1

    cup butter, room temperature

  • 1

    teaspoon vanilla

  • 6

    cups confectioners’ sugar

Directions

Sift sugar and set aside. Beat cream cheese and butter on high until creamy. Add vanilla. Then, add the sugar in batches. Scrape down the sides in between each addition. And frost away.


Nutrition

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