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Dressed Up Rice


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Rate this recipe 4.8/5 (4 Votes)
Dressed Up Rice 1 Picture


  • 1 cup brown rice
  • 1 cup beef stock
  • 1 1/4 cups water
  • 1/4 cup butter, divided
  • 1/2 onion, finely chopped
  • Kosher salt and freshly ground black pepper
  • Special equipment: rice cooker


Preparation time 10mins
Cooking time 50mins
Adapted from


Step 1

In a rice cooker, mix the rice, stock, water, and 1 tablespoon butter. Cover and cook according to machine instructions. Meanwhile, in a small saute pan over low heat, saute the onion in the remaining 3 tablespoons butter until soft and sweet, stirring occasionally, about 15 minutes. Set aside. When the rice is done, toss the rice with the onion butter and serve.


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