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Chicken Lasagna

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Ingredients

  • 1 green bell pepper, chopped
  • 1/2 onion, chopped
  • 1 (6 oz) can mushrooms, drained
  • 1 (10 oz) can cream of chicken soup
  • 1 (4 oz) jar pimentos, drained
  • 1/2 tsp basil
  • 6 lasagna noodles, cooked
  • 3 cups chopped cooked chicken
  • 2 cups (or more) shredded cheddar cheese
  • 1 1/2 cups cottage cheese
  • parmesan cheese

Details

Preparation

Step 1

Saute green pepper and onion in large nonstick skillet until tender. Remove from heat.

Add mushrooms, soup, pimentoes and basil; mix well.

Layer noodles, chicken, cheddar cheese, cottage cheese and sauce 1/2 at a time in greased 7x11 baking dish. Sprinkle with parmesan cheese.

Bake at 350* for 45-60 min or until brown and bubbly.

Let stand at room temperature for 10 minutes before serving.

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