Spinich Artichoke dip

By lacyb123

Ingredients

• 1 C Mayo (not Miracle Whip – very important)
• 8 oz Cream Cheese
• 1 C Parmesan Cheese
• 1 C Mozzarella Cheese
• 1/2 C Monterey/Colby Jack Cheese
• 1 tsp Garlic Powder
• 1 can Artichoke Hearts, drained and chopped
• 1 package of frozen spinach, defrosted and all water removed (you have to squeeze in paper towels/strain)

Preparation

Step 1

Mix all ingredients together and bake at 350 for about 30-35 mins. Best served with tortilla chips.