Honey Pineapple Chicken Stir-Fry

By pjones-2

This delectable version of sweet and sour chicken is lightly sweetened with honey.

Ingredients

• 1 can (20 ounces) pineapple chunks in juice
• 1/2 cup water
• 1/4 cup honey
• 1/4 cup soy sauce
• 1/4 cup flour, divided
• 1/2 teaspoon McCormick® Garlic Powder
• 1/2 teaspoon McCormick® Ginger, Ground
• 1/2 teaspoon McCormick® Paprika
• 1 pound boneless skinless chicken breasts, cut into 1-inch chunks
• 2 tablespoons oil, divided
• 2 cups broccoli florets
• 1 red bell pepper, cut into chunks
• 1 small onion, cut into wedges

Preparation

Step 1

Drain pineapple, reserving 1/4 cup of the juice. Mix pineapple juice, water, honey, soy sauce, 2 tablespoons of the flour, garlic powder, ginger and paprika in small bowl; stir until smooth. Set aside. Coat chicken in remaining 2 tablespoons flour.