Hash Browned Zuchinni

Hash Browned Zuchinni
Hash Browned Zuchinni

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Hash Browned Zucchini

  • 4

    4 servings

  • 1 1/2 1 1/2

    1/2 pounds zucchini

  • 1/2 1/2

    1/2 teaspoon salt

  • 2 2

    2 eggs

  • 6 6

    6 tablespoons Parmesan cheese, grated

  • 1 1

    1 garlic clove, minced or pressed

  • 1/4 1/4

    1/4 cup butter

  • 4 15 to

    (you should have about 4 cups) and combine with salt in a medium-size bowl. Let stand for 15 minutes. Squeeze with your hands to press out moisture.

  • Stir in eggs, cheese and garlic.

  • Lift out and arrange on a warm platter; keep warm.

  • to

    to cook remaining zucchini mixture, adding more butter as needed

Directions

none

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