Noodles Gluten Free

Noodles Gluten Free
Noodles Gluten Free

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    eggs, beaten

  • 1/8

    tsp. salt

  • 2

    c. GF flour

  • 4

    tbsp. milk

Directions

Mix all ingredients together. Roll out on floured surface. Put a generous amount of flour on top of the dough. Roll out to desired thickness. Cut into noodles. Dry for about 2 hours on a rack. Drop into boiling broth. Boil 20 - 25 minutes.

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