Slow Cooker BBQ Cranberry Chicken

By á-4880

split this recipe in half or thirds for the kids and I!! I could actually get 3 seperate meals from this dish!!

Ingredients

• Ingredients:
• 2 lbs chicken breasts
• 1/4 cup dried minced onion
• 1 (16 oz) can whole cranberry sauce
• 1 cup barbecue sauce

Preparation

Step 1

Directions:
Combine all ingredients in a resealable gallon-sized freezer bag and zip closed. When ready to eat, remove from freezer and thaw in fridge for 24 hours. Cook on HIGH for 3-4 hours or LOW for 6-7 hours.

Side dish idea:
Baked potatoes and a side of stuffing