- 4
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Ingredients
- 1/4 cup butter, softened
- 1/2 tablespoon honey
- 1/2 teaspoon orange zest
- Directions
- ● In a small bowl, cream butter until light and fluffy.
- ● Mix in honey and orange zest.
Preparation
Step 1
Amount Per Serving Calories: 110 | Total Fat: 11.5g | Cholesterol: 31mg Sodium: 117mg
Total Carbs: 2.2g Dietary Fiber: 0g Protein: 0.1g