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Ingredients
- 2 (6 oz.) cans frozen orange juice, undiluted
- 2 pts. vanilla ice cream
- 2 pts. orange sherbet
- 2 qt. bottles ginger ale
Preparation
Step 1
Combine first 3 ingredients until slightly mushy. Can be mixed on low speed of mixer. Pour in ginger ale slowly while mixing. Mixture should be thick and slightly lumpy. Fills large punch bowl.