MARINATE - MEAT
By á-2995
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4 CLOVES GARLIC
- 1/2 CUP BALSAMIC VINEGAR
- 1/4 CUP CHILI SAUCE OR KETCHUP
- 2 TBSP BROWN SUGAR
- 2 TBSP VEG OIL OR OLIVE OIL
- 1/2 TSP ITALIAN SEASON
- 1/4 TSP SALT - PEPPER
Details
Preparation
Step 1
MARINATE BEEF OR OTHER MEAT
Review this recipe