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Melting Snowmen Cookie Balls

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Rate this recipe 4.5/5 (76 Votes)
Melting Snowmen Cookie Balls 1 Picture

Ingredients

  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 24 NUTTER BUTTER Cookies, finely crushed (about 3 cups)
  • 2 pkg. (6 squares each) BAKER'S White Chocolate, melted
  • 48 Mini OREO Bite Size Cookies
  • 2 Tbsp. decorating icing

Details

Servings 48
Preparation time 30mins
Cooking time 120mins

Preparation

Step 1

MIX cream cheese and cookie crumbs until well blended.

SHAPE into 48 (1-inch) balls; place in single layer in shallow pan. Freeze 10 min. Dip balls in chocolate; place in shallow waxed paper-lined pan, allowing excess chocolate to pool at bottom of each ball. Decorate with remaining ingredients as shown in photo.

REFRIGERATE 1 hour or until firm. Keep refrigerated.

Nutritional info per serving

Calories 100
Total fat 6 g
Saturated fat 2.5 g
Cholesterol 5 mg
Sodium 65 mg
Carbohydrate 12 g
Dietary fiber 0 g
Sugars 8 g
Protein 1 g

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