Northwoods Fire Shrimp Pasta

By á-2565

Ingredients

• 1 lb large shrimp
• 3 tbsp lemon juice, divided
• 2-3 tbsp northwoods fire
• 1 tbsp olive oil
• 2 c cooked pasta

Preparation

Step 1

Heat lg skillet over high heat. Coat shirmp with olive oil and 2 tbsp lemon juice, then toss. Sprinkle on northwoods fire and salt, stirring to distribute. Saute in hot skillet for 4-5 min, tossing frequently. Remove shrimp and deglaze pan with lemon juice, add 1/3c water. Place pan over high heat, reduce liquid by half, adding 1-2 tsp butter at this point for a richer sauce. Add pasta, stirring to coat. Divide shrimp and pasta between plates.