Greek Vinaigrette

Ingredients

  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 1/2 tsp dried oregano, crushed or 2 tsps fresh oregano, snipped
  • 1/8 tsp salt
  • 1/8 tsp ground pepper

Preparation

Step 1

1. In a screw top jar combine all ingredients, cover and shake well.
NOTE : Makes enough dressing for my Greek Salad recipe. Dressing can be doubled and left over dressing can be refrigerated up to one week