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Slow Cooked Tortellini

By

From Michelle Geisert

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1 bag of frozen tortellini
  • 1 small bag of fresh spinach
  • 2 cans of italian style diced tomatoes
  • 1 box or 4 cups of vegetable broth
  • 1 block of cream cheese

Details

Preparation

Step 1

Put all ingredients in crockpot, chunking up the cream cheese. Cook on low for 5-6 hours.

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