Nani's Mac & Cheese

Recipe courtesy Linda Brown
Nani's Mac & Cheese
Nani's Mac & Cheese

PREP TIME

15

minutes

TOTAL TIME

60

minutes

SERVINGS

12

servings

PREP TIME

15

minutes

TOTAL TIME

60

minutes

SERVINGS

12

servings

Ingredients

  • 2

    lbs. macaroni, cooked

  • 1

    lb. sharp cheddar cheese

  • 2

    sticks salted butter

  • 2

    large cans evaporated milk

  • 2

    tablespoons flour

  • 1

    small onion

Directions

Preheat oven to 350 degrees. Place cooked macaroni noodles in a 9 x 13 inch oven safe dish In a saucepan melt butter on low heat. Add onions and saute until soft. Cut cheese into strips. Add the evaporated milk and 3/4 of the cheese to the saucepan. Dissolve flour in 3 - 4 ounces of water and slowly add to the mixture once the cheese is completely melted. Once the cheese mixture begins to thicken remove from heat and pour over macaroni. Add the remaing slice of cheese on top of the noodles. Bake for 30 - 45 minutes.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: