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Ingredients
- 4 heaping Tbsp yeast traditional
- 1 cup warm water
- 2 Tbsp sugar
- Let sit together for 10-15 minutes in 6 cup glass bowl covered
- 3 cups scalded milk
- 1/2 cup shortening
- 4 cup water
- 1 tsp salt
- 4 eggs beaten hard
- 1 cup sugar
- 18 cups flour
Preparation
Step 1
Follow the same method as bread. After 2nd rise make into buns and place on greased sheets, can also be made into cinnamon buns at this time. Then cover and let rise. Bake at 350'F for 15-18 minutes..