PIE - PECAN FROM MOM

By akselden

Ingredients

• Pre-made unbaked pie crust
• 1/2 C. butter
• 1 T. flour
• 1/2 C. sugar
• 3 eggs
• 1 tsp. vanilla
• 1 C. light corn syrup
• 1 C. pecans

Preparation

Step 1

1. Preheat oven to 425°F.

2. Combine first 6 ingredients with mixer. Add pecans.

3. Place in unbaked pie crust and bake at 425°F for 10 minutes and 325°F for 30 minutes.