Whipped Crème - Coconut - Vegan

By mariannefeldman

from chef chloe

Ingredients

• 1 can coconut milk, refrigerated
• 1 cup powdered sugar

Preparation

Step 1

Skim coconut cream from coconut milk can and discard the coconut water.
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Beat coconut cream with powdered sugar for 5-10 minutes, or until it has a fluffy and whipped texture.