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Ingredients
- Loaf:
- 1/2 cup butter
- 1 cup white sugar
- 2 eggs, beaten
- rind of 1 lemon
- 1/2 cup milk
- 1 1/2 cup all purpose flour
- 1 1/2 tsp bakingpowder
- salt
- Topping:
- 1/4 cup white sugar
- juice of 1 lemon (or enough to dissolve sugar)
Details
Servings 1
Preparation
Step 1
Loaf:
Line loaf pan with wax paper.
Cream butter and sugar, add remaining ingredients.
Bake at 350 degrees for 1 hour
Remove from pan, drizzle topping over.
Topping:
While loaf is baking mix juice and sugar together - enough juice to dissolve sugar.
Pour over loaf as soon as it comes from oven.
About 10 minutes later remove/lift loaf from pan by overhanging wax paper.
8 x 4 inch loaf pan
350 degrees
1 hour
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