Frosting - Chocolate

By 4brennans

Ingredients

• 1/2 cup butter or margarine
• 2/3 cup Hershey's cocoa
• 3 cups powdered sugar
• 1/3 cup milk
• 1 tsp vanilla extract

Preparation

Step 1

Melt butter on stove or in microwave. Stir in cocoa. Alternately add sugar and milk, beating to spreading consistency. Add small amount additional milk. if needed. Stir in vanilla.