Crockpot Chicken Noodle Soup

88
Crockpot Chicken Noodle Soup

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • lbs Chicken pieces any kind will do

  • 4

    cups Water

  • 4

    cups Chicken broth

  • 1

    teaspoon Seasoned salt

  • 1

    teaspoon Salt to taste

  • ¼

    teaspoon Pepper

  • 1

    ea Leek chopped (or use onion)

  • 1

    ea Carrot chopped

  • 2

    ea Celery stalks, chopped

  • ¼

    cup Parsley chopped

  • ½

    teaspoon Marjoram or Basil dried

  • 1

    ea Bay leaf

  • 6

    ounces Noodles

Directions

Place all ingredients except noodles in the Crock Pot. Cover and cook on low for 5 to 6 hours. Remove chicken and bay leaf from pot. Take meat from bones Dice meat and return to broth. Add the noodles. Cook another hour or until noodles are done (about 1/2 hour on high). Or, cook the noodles separately and add them just before serving.


Nutrition

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