Menu Enter a recipe name, ingredient, keyword...

Barbecue Meatballs

By

Google Ads
Rate this recipe 5/5 (1 Votes)
Barbecue Meatballs 0 Picture

Ingredients

  • 1 1/2 lbs. ground beef
  • 1/2 cup quick-cook oats
  • 1/2 cup milk
  • 1 egg, slightly beaten
  • 2 Tbsp. Worcestershire sauce
  • 1/4 cup minced onion
  • 1 tsp. salt
  • 1/8 tsp. black pepper
  • 1 cup ketchup
  • 1 cup grape jelly

Details

Preparation

Step 1

Combine beef, oats, milk, egg, onion, salt and pepper. Blend thoroughly and shape into 1-inch balls. Brown all sides in large skillet over medium heat.

Meanwhile, combine remaining ingredients (jelly, ketchup and Worcestershire sauce). Pour over meatballs; bring to a boil. Reduce heat and simmer 20 minutes.

Review this recipe