- 4
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Ingredients
- 3/4 cup vegetable oil
- 1/4 cup soy sauce
- 1/2 cup honey
- 2 tablespoons vinegar
- 2 tablespoons chopped onion
- 1/8 teaspoon garlic salt
- 1/4 teaspoon ginger
- 1-1/2 to 2 pounds flank steak
Preparation
Step 1
Combine all ingredients except flank steak. Place flank steak in a shallow pan and pour marinade over top. Cover and chill at least four hours. Broil meat five minutes on each side or to taste. Cut in diagonal strips and serve.