Vegetable Sauce (spicy)

By á-47

Ideal with cooked asparagus, broccoli, cabbage, cauliflower, green beans

Ingredients

• 1 cup sour cream
• 1/4 cup mayonnaise
• 2 Tbsp. lemon juice
• 1/2 tea. salt
• 1/4 tea. Tabasco

Preparation

Step 1

Combine all ingredients in a saucepan and heat gently, do not allow to boil.

Spoon over vegetables when serving or place vegetables in a casserole, top with sauce, sprinkle with bread crumbs, and place under broiler until crumbs are brown, 1-2 minutes.