Peanut Butter Syrup

By Niecer

Excellent over biscuits, pancakes, french toast, waffles, toast, and ice cream. Leftovers can be stored in the fridge.
This is a peanut butter lover’s heaven!

Ingredients

• 1/2 cup honey, maple syrup, corn syrup (karo), or pancake syrup
• 1/4 cup creamy peanut butter

Preparation

Step 1

In microwave safe bowl or measuring cup, combine syrup and peanut butter.
Microwave for 30 seconds. Stir. Microwave thirty seconds more. Stir until creamy and well combined.