Chickpea and Tomato Salad with Fresh Basil

Photo by Amie H.
Adapted from greenlitebites.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from greenlitebites.com

Ingredients

  • 1

    can chickpeas, drained and rinsed

  • 1

    About 1 pint grape tomatoes, halved

  • 25

    large basil leaves, chopped

  • 3

    cloves of garlic, minced

  • 1

    tbsp red wine vinegar

  • 1

    tbsp apple cider vinegar

  • 2

    tsp olive oil

  • 1/2

    tbsp honey (10g)

  • pinch of salt

Directions

Toss all ingredients together and chill for at least 20 minutes, allowing all the flavors to merge.

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