Chocolate Cream Cheese

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  • 4

Ingredients

  • 1/2 cup butter, softened
  • 2 (3-oz.) pkg. cream cheese, softened
  • 5 oz. unsweetened chocolate, melted and cooled
  • 2 tsp. vanilla
  • 6 to 6 1/2 cups powdered sugar
  • 1/4 cup milk

Preparation

Step 1

In large mixing bowl beat butter and cream cheese. Add chocolate and vanilla; beat until blended. Gradually beat in 3 cups powdered sugar and the milk. Beat in enough remaining powdered sugar to make a spreading consistency.