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Ingredients
- 4-6 chicken breasts
- 2 cans of cream of chicken soup
- 1 can of cheddar cheese soup
- some salt, pepper and garlic
Preparation
Step 1
Put chicken breasts in the crock. Cover with soups and other ingredients.
Cook on low for 4-6 hours-depending on your crock- Serve over rice , egg noodles, or mashed potatoes. It is yummy and easy!