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Herb Butter

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Ingredients

  • 8 tablespoons butter, at room temperature
  • 1/8 teaspoon crumbled thyme
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon oregano
  • 2 tablespoons fresh parsley, finely chopped
  • 1 teaspoon shallots, finely chopped
  • 2 teaspoon lemon peel, grated

Details

Preparation

Step 1

Mix all ingredients, mashing with a wooden spoon, until thoroughly combined. Allow to stand in a cool place for several hours, so that flavors blend and mellow.

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