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Ingredients
- 1 1/2 cups beer
- 1/4 cup orange marmalade
- 1 Tbsp. dry mustard
- 1 Tbsp. peeling and minced fresh ginger
- 2 cloves garlic, minced
- 1/4 tea. salt
- 1 tea. honey
Preparation
Step 1
In a bowl, combine and whisk all of the ingredients together. Use immediately as a basting sauce for chicken.