The "Recipe"

By AnitaD

Dale & Corky's recipe for Hot Sauce

Ingredients

• 2 quarts Water
• 1 quart Ketchup
• 1/2 cup Dried Red Pepper Flakes
• 3 quarts Red Wine Vinegar
• 1/2 cup Black Pepper
• 1-1/2 cups Yellow Mustard
• 1 quart White Wine
• 1-1/2 cups Salt

Preparation

Step 1

Simmer covered for 30 minutes.
Store in glass containers.
Refrigerate.