Menu Enter a recipe name, ingredient, keyword...

oatmeal - Banana bread baked oatmeal

By

Google Ads
Rate this recipe 4.8/5 (4 Votes)

Ingredients

  • 1 large ripe banana (divided into 3/4 and 1/4)
  • 1 tbs ground chia/flax
  • 1 cup soy milk (or other)
  • 1/2 heaped tsp each cinnamon and nutmeg (or to taste)
  • 1/4 cup cauliflower grated
  • 1/2 cup oats
  • 2 tbs chopped walnuts
  • 2 tbs raisins (optional)
  • 1 tbs coconut sugar/rapadura
  • Topping: 1 tbs choc chunks or nuts, remaining banana slices, sprinkle of sugar)

Details

Adapted from includingcake.com

Preparation

Step 1

Divide the banana and mash the largest portion in a medium bowl along with all other wet ingredients. Add remaining ingredients (other than topping) and mix through well.
Spoon into a greased oven dish min. 20x10cm.
Slice the last part of the banana and lay on the top of the mix along with choc chunks and nuts (if using) and a little extra unrefined sugar.
Bake at 180C for approx. 20 mins until the topping is golden. Serve immediately. This also tastes good cold the next day!

You'll also love

Review this recipe

Banana Pudding Pie Banana Stuffed French Toast