Hershey's Chocolate Town Toll House Pie
By MJH
Rate this recipe
4.6/5
(47 Votes)
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Ingredients
- 1/2 Cup butter (melted)
- 2 eggs
- 1/2 Cup flour
- 1/2 Cup sugar
- 1/2 Cup brown sugar
- 1 Cup chocolate chips
- 1 regular pie crust- not deep dish
Details
Adapted from skiptomylou.org
Preparation
Step 1
Preheat oven to 325°.
Melt butter then set aside.
Beat two eggs in a mixing bowl until foamy.
Mix in sugars and flour.
Slowly stir in butter and then chocolate chips.
Pour mixture into unbaked pie shell.
Bake for about 1 hour.
This pie freezes beautifully.
Serve warm with ice cream.
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