Pate

By LyndaLee

Shirl's pate recipe which is a family favourite.

Ingredients

• 1 pkg Brownswager (Sniders)
• 8 oz onion cream cheese
• garlic to taste
• dash of Franks hot sauce
• 4 chopped green onions
• 2-3 chopped dill pickles

Preparation

Step 1

Mix all ingredients together. Refrigerate overnight.

Can be frozen up to 6 weeks.