- 8
- 20 mins
- 20 mins
0/5
(0 Votes)
Ingredients
- 12 cups mixed baby salad greens
- 6 oz. (2/3 of 9-oz. pkg.) OSCAR MAYER Deli Fresh Shaved Oven Roasted Turkey Breast, cut into strips
- 1 avocado, chopped
- 1-1/2 cups halved grape or cherry tomatoes
- 8 slices OSCAR MAYER Bacon, cooked, crumbled
- 3 hard-cooked eggs, cut into wedges
- 1 cup KRAFT 2% Milk Shredded Italian* Three Cheese Blend
- 1 bottle (8 oz.) KRAFT Light Balsamic Vinaigrette Dressing
Preparation
Step 1
ARRANGE salad greens evenly on large serving platter.
PLACE turkey, avocado, tomatoes, bacon, eggs and cheese in even rows on top of greens.
DRIZZLE with dressing just before serving; toss lightly.