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Ingredients
- 1/2 cup sugar
- 1/2 cup light colored corn syrup
- 3/4 cup peanut butter
- 1/2 tsp. vanilla extract
- 3 cups Special K Cereal
- 12 oz. semi sweet chocolate chips
Preparation
Step 1
Mix sugar and syrup in a saucepan, bring to a boil. Remove from heat and add peanut butter, vanilla and cereal. Spread evenly on a greased jelly-roll pan with your hands. Melt chocolate and spread evely over all. refrigerate. Break into bite size pieces. Makes about 3 dozen.