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Ingredients
- 12 oz spaghetti; cooked
- 1 egg; beaten
- 32 oz spaghetti sauce with mushrooms
- 1 cup milk
- 8 oz ground beef
- 2 cups mozzarella cheese; shredded
- 4 oz pepperoni; sliced
Preparation
Step 1
Combine spaghetti, egg and milk in bowl; mix well. Spoon into 9 x 11 inch
baking dish. Sprinkle with 1/2 cup cheese. Pour in spaghetti sauce. Top
with uncooked ground beef and remaining mozzarella.
Arrange pepperoni slices over cheese. Bake for one hour at 300 °F .
Add mushrooms if desired.