Special Barbecued Chicken *(GOOD)*

By carvalhohm

Ingredients

• 1 (2 1/2 to 3 pound) chicken, cut up
• 1 cup catsup
• 1/4 cup Worcestershire sauce
• 1/4 cup vinegar
• 1/4 cup (firmly packed) browned sugar
• 1 large onion, chopped
• 2 tablespoon cornstarch
• 1 tablespoon lemon juice
• 1 teaspoon salt
• 1 teaspoon celery seed
• 1/4 teaspoon liquid smoke
• Dash of red pepper sauce

Preparation

Step 1

Arrange chicken, skin side up, in oblong glass baking dish. Combine remaining ingredients with 1/2 cup water in 4-cup glass measure; mix well.

Microwave on high or 2 to 3 minutes longer or until mixture boils and thickens. Pour sauce over chicken; cover loosely. Microwave on high for 10 minutes longer. Rearrange chicken. Baste; cover loosely.

Microwave on high for 10 to 15 minute longer or until chicken is tender, basting every 5 minutes.