Roasted Red Bell Pepper Hummus

By alinhb

Ingredients

• 16 ounces chickpeas
• 6 ounces roasted red bell peppers
• 1 jalapeno, seeded, diced
• 1 tablespoon chopped garlic
• 3 tablespoons chopped cilantro leaves
• 1 teaspoon paprika
• 3 tablespoons chopped onion
• 1 teaspoon freshly cracked black pepper
• 1 tablespoon chipotle pepper in adobo
• 1/4 cup extra-virgin olive oil

Preparation

Step 1

Mix all ingredients, except olive oil
in food processor until pureed,
slowly add in olive oil.

Let set up for 1 hour prior to serving.