SLOW COOKER PORK CHOPS – CHINESE STYLE

By porklion

Ingredients

• 6 pieces Pork Chops
• 1/4 cups Brown Sugar
• 1 teaspoon Ground Ginger
• 1/2 cups Soy Sauce
• 1/4 cups Ketchup
• 2 cloves Garlic
• Salt And Pepper, to taste

Preparation

Step 1

Preparation

Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops.

Cook on Low setting for 6 hours, until internal temperature of pork has reached 160 degrees F (70 degrees C).