Six-Fruit Compote
By Hklbrries
This healthy fresh compote is really juicy and takes advantage of seasonal citrus. It brightens any brunch menu.
- 8
4/5
(1 Votes)
Ingredients
- 1 cup water
- 1/4 cup sugar
- 1/2 cup golden raisins
- 1/2 cup dried cranberries or cherries
- 1 cup dried apricots
- 3 oranges or clementines, sectioned and juice reserved
- 2 red grapefruits, sectioned and juice reserved
- 1/4 ¼ cup pomegranate seeds (optional)
Preparation
Step 1
Combine sugar and water in a saucepan. Cook over medium heat until sugar dissolves. Let cool slightly. Add raisins, cranberries and apricots. Let stand at least 30 minutes.
Place oranges, grapefruit, reserved juice and pomegranate seeds in a large bowl. Add dried fruit and soaking liquid. Refrigerate until cold.
Nutrition Information:
Per serving
180 calories
0 g fat
0 mg cholesterol
2 g protein
46 g carbohydrates
6 g fiber
5 mg sodium