Snickerdoodles
By Spookie
Oodles of flavor are packed into these holiday favorites that get their made-from-scratch taste from a handy sugar cookie mix.
- 6
0/5
(0 Votes)
Ingredients
- 2 pouches (1 pound each) sugar cookie mix
- 2/3 cup butter, melted
- 1/4 cup all-purpose flour
- 2 eggs
- 1/2 cup sugar
- 2 tsp ground cinnamon
Preparation
Step 1
1. Preheat oven to 375F
2. In a large bowl, stir cookie mix, butter, flour, and eggs until soft dough forms. Shape dough into 1" balls.
3. Mix sugar and cinnamon. Roll balls in sugar-cinnamon mixture. Place 2 inches apart on ungreased cookie sheets.
4. Bake at 375F for about 11-12 minutes or until set. Cool one minute. Remove from cookie sheets. If desired, roll warm cookies in additional sugar-cinnamon mixture.