Snickerdoodles

By

Oodles of flavor are packed into these holiday favorites that get their made-from-scratch taste from a handy sugar cookie mix.

  • 6

Ingredients

  • 2 pouches (1 pound each) sugar cookie mix
  • 2/3 cup butter, melted
  • 1/4 cup all-purpose flour
  • 2 eggs
  • 1/2 cup sugar
  • 2 tsp ground cinnamon

Preparation

Step 1

1. Preheat oven to 375F

2. In a large bowl, stir cookie mix, butter, flour, and eggs until soft dough forms. Shape dough into 1" balls.

3. Mix sugar and cinnamon. Roll balls in sugar-cinnamon mixture. Place 2 inches apart on ungreased cookie sheets.

4. Bake at 375F for about 11-12 minutes or until set. Cool one minute. Remove from cookie sheets. If desired, roll warm cookies in additional sugar-cinnamon mixture.