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Maple Pumpkin Pie

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Ingredients

  • 1 piecrust, store brought or homemade, fitted into a 9"pie plate
  • 2 large eggs
  • 1 15oz can pure pumpkin puree
  • 1 cup heavy cream
  • 1/2 cup pure maple syrup
  • 3/4 tsp cinnamon
  • 1/2 tsp ground ginger
  • 1/2 tsp kosher salt
  • 1/8 tsp ground cloves

Details

Preparation

Step 1

1. Set oven rack in lowest position and heat oven to 350.Place pie plate on a foil-lined baking sheet.
2.In a large bowl, whisk together the eggs,pumpkin, cream, maple syrup, cinnamon, ginger, salt and cloves
3. Pour the pumpkin mixture into the crustand bake until center is set, 60-70 minutes. let cool to room temperature before serving

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