Chocolate Mint Squares

By Dottiejk

Ingredients

• 1 cup Sugar
• 1/2 cup butter or margarine
• 4 eggs
• 1 cup flour
• 1/2 teaspoon Salt
• 1 teaspoon vanilla
• 16 oz can chocolate syrup
• 1 cups confectioner's sugar
• 1/2 cup Butter
• 2 tablespoon creme de menthe
• 6 oz chocolate chips
• 6 tablespoon butter or margarine

Preparation

Step 1

Mix together first seven ingredients and pour into 9 x 13 inch greased pan.
Bake 350°F for 30 minutes.

Mix together next three ingredients and spread over cooled cake.

Mix and melt last two ingredients and cool slightly. Spread over mint
layer. Chill 5 - 10 minutes and cut into squares.