Mandarin Spring Salad with Grapefruit Dressing

Photo by Sally P.
Adapted from qvc.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from qvc.com

Ingredients

  • Salad:

  • 1

    bag spring mix salad

  • 1/2

    cup celery, thinly sliced

  • 1

    ripe avocado, peeled, pitted, and thinly sliced

  • 1/4

    cup almonds, sliced and toasted

  • 1

    (11-oz) can mandarin orange segments, drained

  • Dressing:

  • 1/2

    cup fresh grapefruit juice

  • 3

    Tbsp extra virgin olive oil

  • 1

    Tbsp honey

  • 1

    Tbsp mayonnaise

  • 1

    tsp Dijon mustard

  • 1/4

    tsp ground black pepper

  • 1/4

    tsp salt

  • 1/4

    tsp grapefruit zest

Directions

To prepare the dressing, place all the ingredients into the Ninja (or a small blender or food processor) and process until fully combined. To assemble the salad, place the spring mix, celery, avocado, almonds, and oranges into a large bowl. Pour the dressing over the salad just before serving and lightly toss to coat.

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